Honey Crisp Bijou

This honey crisp and anise cocktail will bring you back to the prohibition era.   Ingredients: -1 1/2 oz. London Dry Gin -1/2 oz. Lillet Blanc -1/2 oz. Chartreuse -1 dash of Honey Crisp Bitters     Instructions: Pour the gin, Chartreuse, Lillet Blanc, & honey crisp bitters over a generous amount of ice. Stir […]

Continue Reading

Maple Rye Sour

  Curl up on a snowy afternoon with this adventurous variation of the classic whiskey sour.   Ingredients: -2 oz. rye whiskey -1/2 oz. fresh lemon juice -1/2 oz. fresh orange juice -1 tbls. maple syrup (not Aunt Jemima) -1 egg white     Ingredients: Pour whiskey, lemon juice, orange juice, maple syrup, and egg […]

Continue Reading

Eastside Cocktail

  The Eastside is a modern take on the classic mojito deploying a floral gin in lieu of white rum.   Ingredients: -2 oz. Hendrick’s Gin -1/2 fresh lime cut in quarters -4 slices of cucumber -8 mint leaves -2 sugar cubes (substitute 2 tsp sugar or 1/2 oz. simple)     Instructions: Pour the […]

Continue Reading